Welsh Sea Bass

Welsh Sea Bass
Dicentrarchus labrax

Characteristics

Also known as 'Branzini', 'Anglesey Sea Bass' or 'Mediterranean Bass'.
Available as whole, scaled & gutted or fillet.
Fillets are white in colour.
Available in 400-600g.
Fresh, flow in direct to Toronto.
100% Indoor, Land-based Farm where water quality is controlled & monitored. As a result of the pristine, clean water used, this Sea Bass has a healthier, greenish colour to its skin.
Never exposed to anitbiotics or hormones in its entire life cycle.
Feed cotnains no genetically modified organisms (GMO free) & is free of any land based animal proteins.
Farm-raised, Closed Circuit on Anglesey Island.
Product of Wales, United Kingdom